Kampot pepper is among the most sought-after in the world, a PGI-protected product grown in a small coastal region of Cambodia, where the Gulf of Thailand air and mineral-rich red soil give the berries a character found nowhere else. All three colours from the same vine, at three different moments of maturity. This is what one terroir can do.
- Black Kampot Pepper (30g)
- Red Kampot Pepper (30g)
- Green Kampot Pepper in salt (30g)
Recensioner
Det finns inga recensioner än.