Ghirardelli 100% Unsweetened Chocolate Wafers provide rich chocolate flavor in a convenient wafer format designed for baking and dessert preparation. With no added sweetness, these wafers give bakers control over the sweetness of their recipes while delivering the deep chocolate character associated with Ghirardelli.
The easy-to-melt wafer shape makes this chocolate a versatile ingredient for cakes, brownies, cookies, ganache, sauces, coatings, and other chocolate desserts. The large 5 lb bag provides excellent value for frequent home bakers, larger recipes, special events, and commercial-style kitchen use.
Ways to Enjoy
Melt for chocolate ganache, sauces, or dessert fillings
Use in cakes, brownies, cookies, and other baked goods
Combine with sugar and other ingredients for custom chocolate recipes
Use for dipping, coating, or decorating desserts
Keep on hand for large-batch baking and specialty dessert preparation
Why Customers Choose Ghirardelli Unsweetened Chocolate Wafers
Rich 100% unsweetened chocolate flavor
Easy-to-melt wafer format
Versatile for baking, melting, and dessert preparation
Large 5 lb bag for frequent or bulk use
Trusted Ghirardelli chocolate quality
Size & Storage
One 5 lb bag. Store in a cool, dry location away from direct sunlight and heat. Keep tightly sealed after opening.
Shipping & Heat Notice
This chocolate is packed with ice packs to help reduce heat exposure during transit. However, ice packs are intended to provide temporary protection and cannot guarantee that chocolate will arrive completely unmelted during hot weather.
Expedited shipping is strongly recommended, especially during warmer months or when shipping to hot-weather destinations. Faster transit significantly reduces the amount of time the chocolate is exposed to high temperatures.
If economy, standard, or free shipping is selected at checkout, the customer accepts the increased risk of melting caused by extended transit time and outdoor temperatures. Snacks and More is not responsible for chocolate that melts due to heat exposure during transit when an economy or free shipping option is selected, except where otherwise required by applicable law or our posted refund policy.
Please note that melted chocolate is generally still usable for baking and melting applications once it has been allowed to cool and resolidify.


Recensioner
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